ELECTRIC DIRECT STEAM COMBI OVEN - 6 X 1/1 GN ELECTROMECHANICAL CONTROLS

The control panel of the manual oven consists of selectors and knobs with an ergonomic design that makes it easy to use and intuitive. Functions are controlled by electromechanical controls, while indicator lights provide feedback on oven operation clearly and immediately. COOKING MODE: Manual cooking with three cooking modes: Convection from 50°C to 260°C, Steam from 50°C to 130°C, Combined from 50°C to 260°C. OPERATION: Electromechanical selector control panel with operation control lights. CONTROL FEATURES: Autoreverse (automatic reversal of fan rotation direction) for perfect cooking uniformity. Manual chamber venting. LED cooking chamber lighting. IPX3 protection against water jets. CLEANING, ORDINARY MAINTENANCE: Manual washing system with external hand shower (hand shower optional).
HOCM061E
CR1481600

Data sheet

Model
HOCM061E
Code
CR1481600
Material type
ZPF
Definition
ICCM061E MISTO EL.06GN1/1 C/DIG.
Width
510mm
Height
880mm
Depth
800mm
Volume
0.359m3
Electrical power
7.75Kw
380-415V 3N
Gross volume
0614
Net weight
84Kg
Gross weight
98Kg
Capacity
6 GN 1/1
IP grade
IPX4
Certified model
HOCM061E
Product type
STANDARD
Company
0232
Commercial Line
ICON51 E
Packaging width
600
Packaging height
1100
Packaging length
930
Alimentazione
ELETTRICA
Commercial code
ICCM061E
Production site
VITTORIO VENETO 1
Gas/refrigerant type
NO GAS
Variants
PORTA STD

You might also like