ELECTRIC DIRECT STEAM COMBINATION OVEN - 5 X 1/1 GN - 5 X 600 X 400 ELECTROMECHANICAL CONTROLS

COOKING MODE: Manual cooking with three cooking modes: Convection from 50°C to 260°C, Steam from 50°C to 130°C, Combined from 50°C to 260°C. OPERATION: Electromechanical selector control panel with operation control lights. CONTROL FEATURES: Autoreverse (automatic reversal of fan rotation direction) for perfect cooking uniformity. Manual chamber venting. LED cooking chamber lighting. IPX3 protection against water jets. CLEANING, ORDINARY MAINTENANCE: Manual washing system with external hand shower (hand shower optional).
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The control panel of the manual oven consists of selectors and knobs with an ergonomic design that makes it easy to use and intuitive. Functions are controlled by electromechanical controls, while indicator lights provide feedback on oven operation clearly and immediately. COOKING MODE: Manual cooking with three cooking modes: Convection from 50°C to 260°C, Steam from 50°C to 130°C, Combined from 50°C to 260°C. OPERATION: Electromechanical selector control panel with operation control lights. CONTROL FEATURES: Autoreverse (automatic reversal of fan rotation direction) for perfect cooking uniformity. Manual chamber venting. LED cooking chamber lighting. IPX3 protection against water jets. CLEANING, ORDINARY MAINTENANCE: Manual washing system with external hand shower (hand shower optional).
HOEM051E
CR1494051

Data sheet

Model
HOEM051E
Code
CR1494051
Material type
ZPF
Definition
ICEM051E MISTO EL.5T C/MEC.
Width
812mm
Height
770mm
Depth
725mm
Volume
0.453m3
Electrical power
3NAC400V/3AC230V/AC230V 50Hz
7.25Kw
Gross volume
0792
Net weight
75Kg
Gross weight
87Kg
IP grade
IPX3
Certified model
HOEM051E
Product type
STANDARD
Company
0232
Commercial Line
ICON E
Packaging width
870
Packaging height
1000
Packaging length
910
Alimentazione
ELETTRICA
Commercial code
ICEM051E
Production site
VITTORIO VENETO 1
Gas/refrigerant type
NO GAS
Variants
PORTA STD

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