COOKING

BARON 4.0

From the solid foundation of Baron tradition, comes the new Queen 4.0 kitchen, even more practical, more...

QUEEN 9

It is the choice of those who need maximum strength and power. Queen9 is distinguished by its 900 mm depth, a...

QUEEN 7

For those who do not want to give up the quality and solidity of a Queen stove, the Series 7 offers a 700 mm depth...

SERIE 600

A line of small-sized cooking equipment designed for those who, even in small spaces, do not want to give up great...

SERIE GIANO

The Giano pass-through Series appliances are characterized by their great versatility, the perfect combination of...

Active filters

  • Width: 800mm
  • Height: 870mm
  • Depth: 700mm
  • IP grade: IPX4

4-ZONE ELECTRIC INDUCTION COOKER ON OPEN...

Modello: Q70PCV/IND801
Codice: CR1358349
Induction: Glass-ceramic surface with 12 power levels, automatic cookware detection, overheating sensor, and rapid, efficient heating for high performance.

ELECTRIC SOLID TOP ON ELECTRIC OVEN

Modello: Q70TPF/EE800
Codice: CR1013249
Electric Full Plate: Plate heating via 4 resistors of 4 kW each, with temperature adjustment from 50 to 400°C. Overhanging plate with perimeter grease collection channel and drainage hole. Water jet resistance (IPX5). Equipment certified under the Low Voltage Directive 2014/35/EU according to the international CB scheme.

43lt MANUAL TILTING ELECTRIC BRATT PAN - IRON TANK

Modello: Q70BR/E81
Codice: CR1014709
Multi-purpose Bratt Pan: Stainless steel basin, uniform heating with armored resistances, temperature control from 50-300°C, ideal for sauces, braised dishes, and shallow oil cooking.

ELECTRIC COOKER 4 GLASS-CERAMIC ZONES ON...

Modello: Q70PCF/VCE800
Codice: CR1012949
Glass-Ceramic: Unbreakable glass-ceramic surface, 4 kW cooking zone with adjustable thermostat from 70°C to 450°C, water jet resistance (IPX5). Equipment certified under the Low Voltage Directive 2014/35/EU according to the international CB scheme.

43lt MANUAL TILTING ELECTRIC BRATT PAN -...

Modello: Q70BR/E80
Codice: CR1014719
Multi-purpose Bratt Pan: Stainless steel basin, uniform heating with armored resistances, temperature control from 50-300°C, ideal for sauces, braised dishes, and shallow oil cooking.

GAS SOLID TOP WITH 2 BURNERS ON THE LEFT ON...

Modello: Q70TPMF/GE8003SX
Codice: CR1013309
Gas Full Plate: Cast iron plate with temperature adjustment from 50° to 450°C, safe piezoelectric ignition. A single high-efficiency central burner creates differentiated thermal zones on the surface, with maximum heat concentration at the center and decreasing temperatures at the peripheral zones. Polished cast iron plate with a removable central disc.

ELECTRIC SOLID TOP ON OPEN BASE

Modello: Q70TPV/E800
Codice: CR1013109
Electric Full Plate: Plate heating via 4 resistors of 4 kW each, with temperature adjustment from 50 to 400°C. Overhanging plate with perimeter grease collection channel and drainage hole. Water jet resistance (IPX5). Equipment certified under the Low Voltage Directive 2014/35/EU according to the international CB scheme.

4-BURNER GAS COOKER ON ELECTRIC OVEN

Modello: Q70PCF/GE8008
Codice: CR1012459
Gas Ranges: One-piece pressed AISI 304 stainless steel top, high-power cast iron burners (3.5 - 5.7 - 7 - 10 kW), protected pilot flame with removable, easy-to-clean cover, acid-resistant grates, water jet protection (IPX5), designed for durability, easy cleaning, and intensive use in professional kitchens.

4-BURNER GAS COOKER ON ELECTRIC OVEN - 21.9 KW

Modello: Q70PCF/GE8003
Codice: CR1351879
Gas Ranges: One-piece pressed AISI 304 stainless steel top, high-power cast iron burners (3.5 - 5.7 - 7 - 10 kW), protected pilot flame with removable, easy-to-clean cover, acid-resistant grates, water jet protection (IPX5), designed for durability, easy cleaning, and intensive use in professional kitchens.

GAS SOLID TOP ON ELECTRIC OVEN

Modello: Q70TPF/GE800
Codice: CR1013239
Gas Full Plate: Cast iron plate with temperature adjustment from 50° to 450°C, safe piezoelectric ignition. A single high-efficiency central burner creates differentiated thermal zones on the surface, with maximum heat concentration at the center and decreasing temperatures at the peripheral zones. Polished cast iron plate with a removable central disc.

ELECTRIC COOKER 4 GLASS-CERAMIC ZONES ON OPEN...

Modello: Q70PCV/VCE800
Codice: CR1012999
Glass-Ceramic: Unbreakable glass-ceramic surface, 4 kW cooking zone with adjustable thermostat from 70°C to 450°C, water jet resistance (IPX5). Equipment certified under the Low Voltage Directive 2014/35/EU according to the international CB scheme.

ELECTRIC BAIN-MARIE ON OPEN COMPARTMENT

Modello: Q70BMV/E800
Codice: CR1014589
Bain-marie: GN tanks with overflow, thermal regulation from 30°C to 90°C, available in gas and electric options. Water jet protection (IPX5), equipment certified for the Low Voltage Directive 2014/35/EU according to the international CB scheme, with automatic or manual water filling for efficiency and safety.