Another one. A major key, never panic. Don’t panic, when it gets crazy and rough, don’t panic, stay calm.
The key is to drink coconut,
fresh coconut, trust me. They key is to have every key, the key to open every door. We the best. Find peace,
life is like a water fall
New
COMBI OVEN BASE 4 PANS GN1/1
Helion GN1/1 oven base with three cooking modes: steam, combined steam convection with automatic humidity control Fixed ø 3 1-point probe for temperature control AISI 304 stainless steel cooking chamber, 1 mm thick
Helion GN1/1 oven base with three cooking modes: steam, combined steam convection with automatic humidity control Fixed ø 3 1-point probe for temperature control AISI 304 stainless steel cooking chamber, 1 mm thickCONTROL FEATURES
The oven offers three cooking modes: steam, combined steam-convection with automatic humidity control, and convection with optimized heat transfer for even distribution.
Direct steam generation system in the cooking chamber, achieved by water injection on the fan and misting on the heating elements.
The furnace is equipped with a chamber cooling cycle that can be activated either with the door open or closed. With the door closed, the process can be accelerated by injecting water into the chamber.
Automatic regulation of vapor condensation.
Built-in USB for transferring HACCP data, updating the system, and sharing cooking programs.
TECHNICAL FEATURES
Fixed ø 3 1-point probe for monitoring the core temperature of the product, inside the chamber.
Core probe connection via external connector located outside the cooking chamber available as an option.
Cooking chamber lighting system with LEDs integrated into the door.
Patented side cooling system via tangential fan, which allows the right temperatures to be maintained in the area of electrical and electronic components.
Thanks to the automatic vapor condensation control system, the oven always maintains the right moisture balance, avoiding excess condensation or vapor loss.
Automatic reversing fan for even heat distribution and flawless cooking.
Connection box located under the base of the oven, designed to be easily removable, facilitating installation and maintenance operations. Inside are quick couplings for water and detergent, simplifying the connection of washing, humidification, water loading and draining systems. The box also integrates the necessary electrical connections, providing a compact and tidy solution for handling all functional connections of the oven.
Provision for liquid detergent connection in canister.
Direct WiFi connection functionality that allows interaction with external devices, such as smartphones or tablets. Through this connection, you can access the Quick Edit function, which allows you to take action on the recipes stored in the oven card. From your device, you can edit the recipe name, associated image, cooking steps and all related parameters.
Control of functionality manually or through pre-set programs (up to 100 programs) 6 One-Touch recipes with quick key recall system, quick to reach and start The kiln allows the creation of programs with automatic sequences consisting of several phases. Each program, including the manual cycle, can consist of a preheating phase followed by 1 to 3 firing phases, which can be configured according to operational needs. 2.4" TFT IPS display for viewing firing parameters, settings menu, washing programs, ventilation, humidity control. Modulating ventilation on 2 levels, with high-performance circular heating elements.
5-inch touchscreen display - Ventilation control with 6 levels 4-point multipoint probe - Three cooking systems immediately available: (50°C – 260°C)
he oven is equipped with fully integrated automatic washing cycles, which simplify maintenance and ensure optimal hygiene effortlessly
The oven is designed to accommodate standard GN 2/1 baking pans, offering great flexibility in handling preparations
The oven allows you to program up to 3 separate cooking phases+ PRERISCALDO, each with customizable temperature and duration, ensuring optimal results on complex preparations
The USB port, included as standard, enables quick and secure operation management, supporting firmware updates, as well as the import and export of parameters, recipes, languages, and HACCP data.
Helion GN1/1 oven base with three cooking modes: steam, combined steam convection with automatic humidity control Fixed ø 3 1-point probe for temperature control AISI 304 stainless steel cooking chamber, 1 mm thick