REFRIGERATED CABINET PATIS TEMP -25/-15°C - 1 DOOR - TRAY CAPACITY EN 60X40

Tipo Alimentazione
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The PATIS line represents an evolved version of the refrigerated storage cabinet used in pastry and ice cream parlours: presents the evolution of the storage cabinet in confectionery and ice cream laboratories with the new PATIS Line. Technology at the service of cooling, for optimal performance always under safe conditions. monocoque construction Standard lock and key Feet (Ø 2”) with adjustable height in AISI 304 18/10 steel Self-closing doors with 100° opening lock and reversibility with accessory kit Stainless steel rack supports and uprights Use of low consumption electronic fans with modulated speed Foamed motor compartment sides for improved sturdiness Up to 100 customisable recipes Door light switching also in manual mode. USB port for transferring recipes and HACCP records. Possibility of manual defrosting.
BCP41BT
BN20ET12BO35 - Standard Standard

Data sheet

Model
BCP41BT
Temperature Range
-25 / -15°C°C
CODE
BN20ET12BO35
Height
2110mm
Width
790mm
Depth
750mm
Capacity
422
Gas/refrigerant type
R290
Cell dimensions
620X540X1510
Energy label
E
CLIMATE CLASS
5
Pow. Func.
622W

Specific References

mpn
BCP41BT

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