Control T

Control T

The Touch oven control panel has high-visibility LED alphanumeric displays (HVS - High Visibility System) to ensure...
Control M

Control M

The control panel of the manual oven consists of selectors and knobs with an ergonomic design that makes it easy to...
Accessory Horizon III Slim

Accessory Horizon III...

Optional Horizon III Slim

Optional Horizon III Slim

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STEAM PAN. PERFORATED TRAY...
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STEAM PAN. PERFORATED TRAY - STAINLESS STEEL -...

Modello: F1206
Codice: F1206

GRID - STAINLESS STEEL -...
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GRID - STAINLESS STEEL - 1/1 GN

Modello: X1100
Codice: X1100

GN PAN. CONTAINER -...
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GN PAN. CONTAINER - STAINLESS STEEL - 2/3 GN -...

Modello: T2302
Codice: T2302

SKEWER GRILL 23. SPECIAL...
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SKEWER GRILL 23. SPECIAL GRID FOR COOKING MEAT...

Modello: GS230
Codice: GS230

GN PAN. CONTAINER -...
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GN PAN. CONTAINER - STAINLESS STEEL - 1/2 GN -...

Modello: T1206
Codice: T1206

STEAM PAN. PERFORATED TRAY...
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STEAM PAN. PERFORATED TRAY - STAINLESS STEEL -...

Modello: F1204
Codice: F1204

GN PAN. CONTAINER -...
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GN PAN. CONTAINER - STAINLESS STEEL - 1/2 GN -...

Modello: T1204
Codice: T1204

BAKE PAN. ALUMINIUM...
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BAKE PAN. ALUMINIUM CONTAINER - ALUMINIUM - 600...

Modello: T12
Codice: T12

STEAM PAN. PERFORATED TRAY...
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STEAM PAN. PERFORATED TRAY - STAINLESS STEEL -...

Modello: F1202
Codice: F1202

GN PAN. CONTAINER -...
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GN PAN. CONTAINER - STAINLESS STEEL - 1/2 GN -...

Modello: T1202
Codice: T1202

GRID - STAINLESS STEEL -...
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GRID - STAINLESS STEEL - 2/3 GN

Modello: X2300
Codice: X2300

BAKE PAN. ALUMINIUM...
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BAKE PAN. ALUMINIUM CONTAINER - ALUMINIUM - 600...

Modello: T11
Codice: T11

SKEWERS - STAINLESS STEEL -...
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SKEWERS - STAINLESS STEEL - 1/1 GN - 52 CM

Modello: SD052
Codice: SD052

ELECTRIC DIRECT STEAM COMBI...
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ELECTRIC DIRECT STEAM COMBI OVEN - 6 X 1/1 GN...

Modello: HOCM061E
Codice: CR1481600
COOKING MODE: Manual cooking with three cooking modes: Convection from 50°C to 260°C, Steam from 50°C to 130°C, Combined from 50°C to 260°C. OPERATION: Electromechanical selector control panel with operation control lights. CONTROL FEATURES: Autoreverse (automatic reversal of fan rotation direction) for perfect cooking uniformity. Manual chamber venting. LED cooking chamber lighting. IPX3 protection against water jets. CLEANING, ORDINARY MAINTENANCE: Manual washing system with external hand shower (hand shower optional).
ELECTRIC DIRECT STEAM COMBI...
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ELECTRIC DIRECT STEAM COMBI STEAMER - 6 X 2/3...

Modello: HOCM026E
Codice: CR1481580
COOKING MODE: Manual cooking with three cooking modes: Convection from 50°C to 260°C, Steam from 50°C to 130°C, Combined from 50°C to 260°C. OPERATION: Electromechanical selector control panel with operation control lights. CONTROL FEATURES: Autoreverse (automatic reversal of fan rotation direction) for perfect cooking uniformity. Manual chamber venting. LED cooking chamber lighting. IPX3 protection against water jets. CLEANING, ORDINARY MAINTENANCE: Manual washing system with external hand shower (hand shower optional).
ELECTRIC DIRECT STEAM...
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ELECTRIC DIRECT STEAM COMBINATION OVEN - 6 X...

Modello: HOCT061E
Codice: CR1481590
COOKING MODE: Automatic with 95 tested and memorised cooking programmes, including programmes for reheating on plate and baking tray. Programmable with the possibility of storing 99 cooking programmes in automatic sequence (up to 9 cycles) by assigning a dedicated name and icon. Manual cooking with three cooking modes with immediate start: convection from 30°C to 260°C, steam from 30°C to 130°C, combined convection + steam from 30°C to 260°C. Clima® - Automatic system for measuring and controlling the percentage of humidity in the cooking chamber. Fast-Dry® - Fast cooking chamber dehumidification system. Quick scroll & push selection of favourite programmes with dedicated scroller. OPERATION: HVS (High Visibility System) alphanumeric LED displays for temperature, climate, time
ELECTRIC DIRECT STEAM...
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ELECTRIC DIRECT STEAM COMBINATION OVEN - 6 X...

Modello: HOCT026E
Codice: CR1481570
COOKING MODE: Automatic with 95 tested and memorised cooking programmes, including programmes for reheating on plate and baking tray. Programmable with the possibility of storing 99 cooking programmes in automatic sequence (up to 9 cycles) by assigning a dedicated name and icon. Manual cooking with three cooking modes with immediate start: convection from 30°C to 260°C, steam from 30°C to 130°C, combined convection + steam from 30°C to 260°C. Clima® - Automatic system for measuring and controlling the percentage of humidity in the cooking chamber. Fast-Dry® - Fast cooking chamber dehumidification system. Quick scroll & push selection of favourite programmes with dedicated scroller. OPERATION: HVS (High Visibility System) alphanumeric LED displays for temperature, climate, time
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