Horizon III

Horizon III

HORIZON III - Professional oven for catering. Perfectly smooth and airtight baking chamber with rounded edges. Closing door with double tempered, air gap glass and heat-reflective inner glass for less heat radiation to the operator and greater efficiency. Inner glass with folding opening for easy cleaning operation. Opening baffle for easy cleaning operation of the fan on open cabinet. Adjustable door hinges for optimal sealing.

Control T

The Touch oven control panel has high-visibility LED alphanumeric displays (HVS - High Visibility System) to ensure...

Control M

The control panel of the manual oven consists of selectors and knobs with an ergonomic design that makes it easy to...

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  • Electrical power: 3NAC400V/3AC230V 60Hz

ELECTRIC DIRECT STEAM COMBINATION OVEN - 7 X...

Modello: HOEM071E
Codice: CR1485661
COOKING MODE: Manual cooking with three cooking modes: Convection from 50°C to 260°C, Steam from 50°C to 130°C, Combined from 50°C to 260°C. OPERATION: Electromechanical selector control panel with operation control lights. CONTROL FEATURES: Autoreverse (automatic reversal of fan rotation direction) for perfect cooking uniformity. Manual chamber venting. LED cooking chamber lighting. IPX3 protection against water jets. CLEANING, ORDINARY MAINTENANCE: Manual washing system with external hand shower (hand shower optional).